Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce.
Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli.
Ham & Pineapple on a Tomato base topped with Mozzarella cheese
Mozzarella & Oregano on a Tomato base
|Ham & Cheese|
Champagne Ham & Mozzarella Cheese on a Tomato base.
Pepperoni, Spanish Onions, Fresh Capsicum, House Cooked Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional).
|Popcorn Chicken Karaage|
A cinematic twist on the legendary Japanese street food. Boneless marinated chicken, gently battered and deep fried. Served with a side of ginger and wasabi mayonnaise.
|Salt & Pepper Calamari|
Fresh salt and pepper calamari served with aioli.
Morsels of risotto filled with cheese and served with aioli.
Seasoned wedges served with sweet chilli sauce & sour cream.
|Fish & Chips|
Australian whiting fillets served with beer battered chips.
|Fries: 3 Ways|
Fries, seasoned with sea salt and rosemary, beer battered onion rings, seasoned potato wedges served with traditional ketchup & garlic aioli.
Cooked until golden, served with traditional ketchup.
|Lime & Coriander PICO De Gallo|
“Roosters Beak” homemade salsa served with blue corn tortilla chips. If you are heat-sensitive, never fear; it’s not that spicy.
|Basil & Olive Oil Bruschetta|
Delicately drizzled with balsamic & served with crisp bread. The best way to enjoy this dish is with much enthusiasm.
|Australian Cheese & Antipasto Board|
Woombye Camembert, Maffra Cheddar and Milawa Blue served with your choice of either antipasto vegetables & seasonal dips OR cured Sopressa & Bresola Salumi meats.
|Dips (gluten free)|
Hummus, tzatziki & eggplant kasundi, served with wafer thin crisp bread (some dips may be substituted due to availability.
|Duck Spring Rolls|
Duck spring rolls served with spicy plum sauce.
|Vegetable Spring Rolls|
Spring Rolls Served with sweet chilli sauce
Dim Sum & co. dumplings filled with pork & asian greens. Served with soy sauce.
Steamed BBQ pork buns served with spicy plu sauce
Selection of Mount Zero Olives
|The Toblerone Choc-Top Martini (non-alcoholic)|
A wonder to behold: your choice of Choice Top served with whipped cream, marshmallows, crowned with a Toblerone stick.
a sumptuous selection of handmade couverture Lindt.